Heritage Wood Pressed Mustard Oil

Heritage Wood-pressed mustard oil, often referred to as "kachchi ghani" mustard oil, is produced using traditional wooden ghani (press) techniques. This method retains most of the nutrients and enhances the oil's flavor, making it highly beneficial for health.

Benefits:

·       Rich in Minerals

·       Rich in Omega 3 and 6 Fatty Acids

·       Rich in Antioxidants

·       May May Have Antimicrobial Effects

Why choose Heritage Wood Pressed Mustard Oil?

•       Nutrient Retention: Wood-pressed mustard oil retains its natural nutrients, including essential fatty acids, vitamins, and minerals, due to the cold-pressing method used.

•       Rich in Antioxidants: The oil contains antioxidants like Vitamin E, which helps in protecting the skin and body from oxidative stress and free radical damage.

•       Boosts Immunity: The presence of essential nutrients and healthy fats in mustard oil helps in boosting overall immunity.

•       Antimicrobial Properties: Mustard oil has natural antimicrobial properties, which help in fighting infections and boosting the immune system.

•       Improves Digestion: Consuming mustard oil can aid in improving digestion and appetite. It stimulates the production of digestive juices and bile, which enhances the digestive process.

At Native Again, we embrace the heirloom wisdom of indigenous agricultural practices. Traditions that help maintain sustainable food and health by preserving ecosystems and biodiversity. Cultivating the richness of the past to meet the demand of the present, offering you a truly nourishing experience.