Brown Rice is a wholesome heirloom grain, cherished for its traditional roots and nourishing goodness. With it’s warm, earthy hue and mildly nutty flavour, this unpolished variety is easy to digest and offers both rich nutrition and timeless appeal.
High in Fiber
Supports healthy digestion, keeps you fuller for longer, and helps maintain steady energy. Low Glycemic Index
Releases energy slowly — gentle on blood sugar and great for balanced eating. Unpolished & Nutrient-Rich
Retains the bran and germ layers, packed with B vitamins, iron, magnesium, and antioxidants. Heart-Healthy Grain
Naturally low in fat and cholesterol-free — supports cardiovascular wellness. Good for the Gut
Its natural fiber feeds beneficial gut bacteria and promotes better gut health. Grown from Heirloom Seeds
Preserves traditional farming, supports biodiversity, and nurtures soil health. Earthy Taste & Firm Texture
Delivers a nutty flavour and satisfying chew — perfect for hearty, honest meals.